Hospitality management

Undergraduate Applied Studies - study programme : Hospitality management

 Subject ECTS
 I semester
 Introduction to Economics    4
 Management Basics    4
 Tourism and Travel Principles    4
 Food and Beverage Principles    4
 Guest Service Technology    4
 English Language I    4
 Second Foreign Language I (Italian, German, Russian,
 and French)
   4
 Summer internship    2
 Total :    30
 II semester
 Technical Basics of Hotel Management    4
 Hotel Operations    4
 Business Law in Tourism    4
 Sport and Recreation in Tourism    4
 Food Preparation Technology    4
 English Language I    4
 Second Foreign Language I (Italian, German, Russian,
 and French)
   4
 Summer internship    2
 Total :     30
 III semester
 Marketing in Hospitality    4
 Event Management    4
 Accounting    4
 Entrepreneurship in Hospitality    4
 Reception and Accommodation Technology    4
 English Language II    4
 Second Foreign Language II ( Italian, German, Russian,
 and French)
   4
 Summer internship    2
 Total :  30
 IV semester
 Information Systems in Hospitality 5    5
 Sales Techniques in Hospitality    4
 Statistics in Hospitality    4
 Business Communication    4
 Practical training    3
 English Language II    4
 Second Foreign Language II ( Italian, German, Russian,
 and French)
   4
 Summer internship    2
 Total :  30
 V semester
 Food & Beverage Management    5
 Hotel Accommodation Management    5
 Leadership    4
 Financial Management in Hospitality    4
 English Language III    4
 Second Foreign Language III (Italian, German, Russian,
 and French)
   4
 Elective subject    4
 Elective subjects
 Wellness Tourism  
 Casino Operations  
 Catering  
 Consumer Behaviour in Tourism  
 Oenology - Study of Wines  
 Intercultural Communication  
 Total : 
 30
 VI semestar
 Supervised Practical training   25
 Project work    5
 Total :   30
NA VRH